Cooking the Turkish Way (Easy Menu Ethnic Cookbooks)

[size=9]Cooking the Turkish Way (Easy Menu Ethnic Cookbooks)



An introduction to cooking in Turkey, featuring such recipes as spinach-filled Anatolian flat bread,
lamb kebabs, and baklava. Also includes information on the history, geography, customs, and people
of this partly European and partly Asian country.

N'joy,
jtc.

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